Memorial Hospital in Carthage welcomes Jennifer Soucie to its Health and Wellness team. Soucie, a registered dietitian specializing in diabetes management and nutrition, will provide consultations for patients, including children as young as five. Her role aims to enhance patient education and support through individualized nutrition plans and ongoing guidance. Soucie shares her philosophy, “Eating for good health is about balance and including a variety of foods in your diet.” Appointments with Soucie will be available both at Memorial Hospital and its clinics. Hospital officials express optimism that Soucie’s expertise will help strengthen community health resources, particularly for families managing diabetes and dietary challenges. For more information or to schedule a consultation, contact Memorial Hospital’s Health and Wellness department.
Ashlyn Housewright, Executive Director of Community Health & Wellness, welcomes Soucie to the team: “We’re thrilled to have Jennifer join our Health & Wellness family. Her deep roots in this community, together with her strong background in diabetes education and nutrition counseling, make her a perfect fit for our mission to help community members lead healthier lives. Her patient-centered approach will be an asset to both our team and those we serve.”
For more information or to schedule an appointment with Jennifer Soucie, visit MHTLC.ORG or call the Health & Wellness Center at 217-357-6540.
